Strawberry & Champagne Jam
Ingredients
Sugar, Strawberries 41%, Champagne 5%, Lemon Juice (From Concentrate), Gelling Agent: Fruit Pectin, Citric Acid, (Prepared with 45g Fruit per 100g. Total sugar content 67g per 100g).
Nutrition per 100g typically:
| Energy | 216.6kcal 921.8kj |
|---|---|
| Protein | 0.4g |
| Fibre | 1.6g |
| Salt | 0.008g |
| Carbs | 54.7g of which sugars 54.7g |
| Fat | 0.3g of which saturates 0.0g |
